ESFRI Roadmap 2018  - Domain

HIGH-LEVEL METROLOGY SERVICES IN FOOD AND NUTRITION FOR THE ENHANCEMENT OF FOOD QUALITY AND SAFETY

D-01.09

Report including the minutes of the 3rd METROFOOD-PP Project Progress meeting, which has been organized as a two-day meeting on 24-25 November 2021. Originally planned as an intermediate meeting of the Beneficiaries, it was extended to a Consortium Assembly meeting with the participation of the whole Consortium, covering Beneficiaries and Linked Third Parties, with two restricted sessions dedicated to a Management Committee meeting.

The meeting was originally planned in presence, to be held in Brussels (Belgium) under the organisation of Sciensano. Considering the ongoing conditions related to the COVID-19 pandemic, in June 2021 the Management Committee approved to organise the meeting in a blended version: in presence in Brussels for the Management Committee members, remotely for all the other consortium members. The meeting was aimed at assessing and discussing project progress particularly for the period Month 19-24, and allow for decision-making, risk review, conflict resolution, contingency planning, and refinement of strategies, as well as to define the detailed work programme for Month24-36.

 

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