ESFRI Roadmap 2018  - Domain


Published Papers

Papers and contributions to conference proceedings published by the Consortium members in the frame of the METROFOOD-PP project (Dec. 2019-May 2022)




  • Angela Sorbo, Emilia Pucci, Chiara Nobili, Isabella Taglieri, Daniele Passeri, Claudia Zoani. Food Safety Assessment: Overview of Metrological Issues and Regulatory Aspects in the European Union. Separations, Volume 9, Issue 2, February DOI:10.3390/separations9020053





  • Maria Z. Tsimidou, Stella A. Ordoudi, Fani Th. Mantzouridou, Nikolaos Nenadis, Tamara Stelzl, Michael Rychlik, Nastasia Belc and Claudia Zoani. Strategic Priorities of the Scientific Plan of the European Research Infrastructure METROFOOD-RI for Promoting Metrology in Food and Nutrition. Foods, Vol 11, Issue 4, 2022 DOI:


  • Caira S, Picariello G, Renzone G, Arena S, Troise AD, De Pascale S, Ciaravolo V, Pinto G, Addeo F, Scaloni A. Recent developments in peptidomics for the quali-quantitative analysis of food-derived peptides in human body fluids and tissues. Trends in Food Science & Technology, 126, August 2022


  • Nevigato T., Masci M., Caproni R. Quality of Fish-Oil-Based Dietary Supplements Available on the Italian Market: A Preliminary Study. Molecules, Vol. 26, Issue 16, August 2021 DOI:10.3390/molecules26165015




  • Helena Baša Česnik, Veronika Kmecl. Investigation on amitraz, coumaphos and thymol concentrations in honey produced by Slovenian beekeepers in 2020. Acta agriculturae Slovenica, Volume 117, Issue 2, August 2021 . DOI:10.14720/aas.2021.117.2.1833


  • Helena Baša Česnik, Špela Velikonja Bolta. Stir bar sorptive extraction methods for determination of pesticide residues in wine and a study of storage wines from Slovenia. Journal of Central European Agriculture, Volume 22, Issue 3, October 2021.
    DOI: 10.5513/JCEA01/22.3.3243


  • Inês Coelho, Carla Motta, Mariana Ribeiro, Ana Serôdio, Sofia Mendes, Inês Delgado, M. Graça Dias, Mariana Santos, Luís Vieira, Ana Rito, Susana de Jesus, Isabel Castanheira. A infraestrutura METROFOOD-RI como instrumento para a prevenção do ambiente obesogénico. Boletim Epidemiológico Observações, Vol. 10, Número Especial 13, Obesidade. December 2021


  • Kouřimská, L. METROFOOD as an infrastructure in the field of food sciences and nutrition in the EU and in the Czech Republic. The book of Abstracts of the CzechFoodChem, May 2021



  • Rossi S, Giordano D, Mazzeo MF, Maurano F, Luongo D, Facchiano A, Siciliano RA, Rossi M. Transamidation Down-Regulates Intestinal Immunity of Recombinant α-Gliadin in HLA-DQ8 Transgenic Mice. International Journal of Molecular Sciences, Vol 22 (13), June 2021 DOI:10.3390/ijms22137019


  • Renzone G, Arena S, Scaloni A. Cross-linking reactions in food proteins and proteomic approaches for their detection. Mass Spectrometry Reviews, 2021 DOI:10.1002/mas.21717


  • Janja Babič, Gabrijela Tavčar-Kalcher, Franci Aco Celar, Katarina Kos, Tanja Knific, Breda Jakovac-Strajn. Occurrence of Alternaria and Other Toxins in Cereal Grains Intended for Animal Feeding Collected in Slovenia: A Three-Year Study. Toxins, April 2021 DOI: 10.3390/toxins13050304



  • Siciliano RA, Reale A, Mazzeo MF, Morandi S, Silvetti T, Brasca M. Paraprobiotics: A New Perspective for Functional Foods and Nutraceuticals. Nutrients, Vol 13 (4), April 2021 DOI:10.3390/nu13041225


  • Squillaci G, Zannella C, Carbone V, Minasi P, Folliero V, Stelitano D, Cara F, Galdiero M, Franci G, Morana A. Grape Canes from Typical Cultivars of Campania (Southern Italy) as a Source of High-Value Bioactive Compounds: Phenolic Profile, Antioxidant and Antimicrobial Activities. Molecules, Vol 26 (9), May 2021 DOI:10.3390/molecules26092746





  • Anita Najdenkoska, Zorica Arsova-Sarafinovska, Lenche Velkoska-Markovska, Mirjana S. Jankulovska, Ivana Janeska Stamenkovska, Silvana Manasievska Simikј. JRU METROFOOD-MK as a part of the European Research Infrastructure for Promoting Metrology in Food and Nutrition. Journal of Agriculture, Food and Environmental Sciences, JAFES, Vol 74 No 2, 2020


  • Subhalakshmi Sharma, Karine Vandermeiren,Nastasia Bels, Jan Mast, Karl Presser, eveline Verleysen, Claudia Zoani, Joris Van Loco. Open access to METROFOOD-RI services. September 2020 DOI:10.5281/zenodo.4017461  


  • Di Giovanni B., Presenti O., Zoani C. Building up citizen awareness on food safety and sustainability through participation. The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5. September 2020 DOI:10.5281/zenodo.4772372


  • Presser K, Matuszczak A., Kapela W., Zoani C., Finglas P., Koroušić Seljak B. Open data in the context of FNS-Cloud and METROFOOD-RI. The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5. September 2020 DOI:10.5281/zenodo.4772372  


  • Masci M, Zoani C, Nevigato T, Turrini A, Jasionowska R, Caproni R, Ratini P. Authenticity of dairy products by Capillary Electrophoresis. The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5 . September 2020          DOI:10.5281/zenodo.4772372  


  • Najdenkoska A , Arsova Sarafinovska Z., Velkoska-Markovska L, Jankulovska S. M. Joint Research Unit – METROFOOD-MK and its Contribution to Food Safety and Quality. The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition – IMEKOFOODS 5. September 2020           DOI:10.5281/zenodo.4772375  


  • Mariella Nocenzi, Barbara Di Giovanni, Ombretta Presenti, Claudia Zoani. "Sciforum-034219: Communicate about food and health at the pandemic time” The 8th World Sustainability Forum. September 2020 MDPI


  • Schimmelmann, A, Haiping Q, Dunn PJH, Camin F, Bontempo L, Potočnik D, Ogrinc N, Kelly S, Carter JF, Abrahim A, Reid LT, Coplen TB. Food Matrix Reference Materials for Hydrogen, Carbon, Nitrogen, Oxygen, and Sulfur Stable Isotope-Ratio Measurements: Collagens, Flours, Honeys, and Vegetable Oils. Journal of Agricultural and Food Chemistry, September 2020 DOI:10.1021/acs.jafc.0c02610


  • Šmídová Z., Šavrdová M., Laknerová I., Urban M. Food Research Institute Prague – part of the European Research Infrastructure METROFOOD. The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5. September 2020 DOI:10.5281/zenodo.4017461


  • Ogrinc N, Baša Česnik H, Bučar-Miklavčič M, Ivanoš J, Koroušić-Seljak B, | Milavec M, Poklar Ulrih N, Zabavnik Piano J. Infrastructure for promoting metrology in food and nutrition. Book of Contributions: Conference Food, Nutrition, Health, October 2020