ESFRI Roadmap 2018  - Domain

HIGH-LEVEL METROLOGY SERVICES IN FOOD AND NUTRITION FOR THE ENHANCEMENT OF FOOD QUALITY AND SAFETY

MS-17

The security and quality management system and the relative procedures were defined and then approved by the MC on the 25th of November. Security and safety management strategies have been elucidated and implemented in compliance with regulatory requirements in terms of physical, logical and IT security, establishing the management procedures.

A vocabulary system and a Quality Management System tailored for the Central Hub have been specified. See D9.1, D9.2 and D1.9.

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